Food

Sweet and Salty Sundae

sundae-ingredients

I’m slightly obsessed with combining sweet and salty flavours. This sundae is a super easy dessert that’s great to serve after dinner or for an indulgent snack! It can be put together in minutes and although it leans more towards the sweet side, there’s also a yummy salty touch to it.

sweet-salty-sundae

Leave out a tub of good quality vanilla ice-cream to soften slightly.

Put 4 tablespoons of caramel, 2 tablespoons of peanut butter and a splash of milk in a pan over a medium heat. As it starts to melt, stir constantly so it’s thoroughly combined. Depending on how much sauce you want to use per portion, this can serve 2-4 people.

Break up 6-8 biscuits in to rough crumbs. I love using Lotus biscuits here for their warm cinnamon flavour.

In bowls or glasses; start layering the biscuit crumbs, sauce and ice-cream. Throw in any extras here that you might like — think mini marshmallows, chopped nuts or chocolate chips! So simple but so delicious!

sweet-salty

Advertisements

6 thoughts on “Sweet and Salty Sundae

  1. This looks sooo delicious! I love caramel it’s my favourite! And you can’t go wrong with peanut butter! Mhmhmhm I want some now 🙂 It looks so simple as well, I wonder if I can find those biscuits near me 🙂 xx

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s