When it comes to meals during the week, I generally like to keep it simple. I’m all for trying new dishes but I prefer if they require ingredients that I’d have to hand (and bonus points if they’re quick to put together!).
This honey lime chicken recipe ticks all the boxes. Uncomplicated with a fresh summery feel, I baked the chicken rather than grilling as the guidelines suggested, and served with pilau rice. Slightly sweet and sticky, tender and colourful; it’s a great choice for those evenings when you want something different but delicious with minimal fuss and effort.